Organic Raw Cacao Nibs, 100g

Product detailed description

Ingredients: 100% raw, unroasted cacao beans*

*=product of organic farming

Nutritional information per 100 g
Energy value 2731 kJ
Energy value 659 kcal
Fat 57 g
of which saturated fatty acids 33,5 g
Carbohydrates 24,4 g
of which sugars 0,5 g
Protein 12,2 g
Salt 0,01 g

Usage: Cacao has a wide range of uses in both hot and cold culinary preparations. It can be used when making pastries, cakes, gingerbread, and desserts; added to batters, creams, and chocolate shakes; or used to prepare a classic hot cocoa drink. Cacao is a popular ingredient in vegan cuisine for making vegan chocolate, as well as for use in smoothies, shakes, cakes, and other desserts.

Allergens: The product may contain gluten, nuts, peanuts, soy, sesame, sulfur dioxide, and sulfites due to the potential for cross-contamination during processing.

Storage: Store in a cool, dry place; protect from direct sunlight.

Weight: 150 g

Manufacturer: IPJ NATUR s.r.o., Chmelnická 194, 760 01 Zlín, Czech Republic